Doughnut cloth (pad)
The doughnut cloth (pad) is an indispensable tool for baking doughnuts. The purposely developed MagiCloth™ DON fabric reduces the risk of microbiological contamination and does not stick to the dough.
- Adapted to the working conditions
- Reduces moisture uptake and offers faster drying of the fabric
- Effectively protects against microbiological factors (bacteria, mold…)
- Has a beneficial effect with suitable rising conditions for the dough
- Allows the soft dough to rest without difficulty sticking the dough to the fabric
- Allows washing with the use of enzymes to break down proteins
- Dimensionally stabilised during washing
- Easily and quickly installed, removed, and maintained
- Tailored to the needs of the customer
- Longer service life – at least 3 years
- Follows HACCP, IFS, and FDA guidelines